About

Our name, OHMIYA, is inspired by Ohmiya, an ancient province in Japan known for
its rich history, scenic landscapes, and deep culinary heritage. Just like the historic
town, we embrace the essence of tradition while bringing a taste of Japan to New
Zealand.

At OHMIYA, we carefully craft each dish using fresh, high-quality ingredients to honor the
authenticity of Japanese cuisine. From delicate sashimi to hearty donburi, every dish
reflects the flavors and harmony that define Japan’s culinary culture.

We invite you to relax and enjoy a dining experience that bridges the past and present,
tradition and innovation.
Thank you for dining with us. Itadakimasu!